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Food & Beverages March, 11 2011

The Nutella Cookbook

Back when I was just a little shaver, I visited Denmark and one morning was offered a “burger” for breakfast. Perplexed, I said yes, please and was soon handed a a bun filled with Nutella spread. I was instantly smitten, the feeling of being duped quickly passing.

The Nutella Cookbook brings back good memories and also sparks new culinary imagination. Get a copy here.

View some sweet Nutella related imagery after the leap.

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