Food & Beverages May, 23 2013

A Two-Layered Tiffin Tin – Not Your Average ‘Portable Lunch System’

Ok, so these certainly aren’t anything new. In fact the Tiffin Tin goes way way back, its origins in India with various takes also widely used across Southeast Asia. Anyway, I enjoy eating my food out of separate compartments, it’s the only good things about flying, and this is one handsome way to keep everything in its own place. Stainless steel, two layers, traditional clip closure, find this particular model here.

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